Benson Pang is a sushi master with more than 17 years of experience. His restaurant Hachioji in Willoughby NSW have 8-seat space where guests make their way through a 18-course sushi omasake (chef’s selection $99 ). and VIP 25 -course Omakase ($188) Each course is expertly prepared and crafted like a work of art.
Hachioji uses fresh fishes and rare ingredients such as sea grape (seaweed ),uni (sea-urchin roe), Truffle ,Shark etc.. the dishes prepared in front of you
.In Hachioji have another set menu for dinning table .
Washoku Lovers Recommendation
Lunch: Tuesday – Friday 11:30 am – 2:30 pm, Saturday – Sunday 11:30 am – 3:00 pm
Dinner: Tuesday – Sunday 5:00 pm – 10:00 pm
Address: Shop 2/56-58 Frenchs Road Willoughby, New South Wales 2068, AU
Washoku Lovers Booking benefit: A glass of Prosecco as a welcome drink