His experience is enough to say 'Sushi chef' but he is humble enough to say I am still learning. See his experience from his interview here
He ran similar type of cooking class at Toko and Sokyo. He knew what would make customers exciting and fun. He put all essence into his very first cooking class at Tokyo Laundry! Don't miss out to get you in.
This cooking class is strictly 10 seats only available.
Chef Mulyadi
> Chef Mulyadi's Interviewincluding hands-on cooking and enjoy to feed yourself with a glass of wine
Only 10 seats available
• HIntroduction
• ntroduce fish
• Making sushi rice (chef's demonstration)
• How to cut fish (Chef's demonstration)
• Nigiri sushi *hands-on cooking
• Sushi roll (salmon and avocado) *hands-on cooking
• Hand roll sushi (soft-shell crab) *hands-on cooking
• Enjoy eating time
Kingfish carpaccio
Seasonal dish (vegetarian tofu menu)
Nigiri sushi
Sushi roll
Hand roll
- with a glass of wine -
Terms and condition:
valid until 15th March, have to order one drink except happy hour
