This weekend just gone, we held our third Washoku Lovers Kitchen event! It was a great success, selling out really quickly – thanks to this we’re already working on our next event so everyone can start enjoying washoku at home. Instead of just assisting this time around, I also got to help cook and demonstrate how […]

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First up, you’re going to need a building team, some electricians…. just kidding. What I mean by building a Japanese kitchen is more along the lines of some pantry staples to get your Washoku journey at home started. Starting from the bottom with authentic Japanese produce will be what gives your home cooked meals that […]

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One of the best things about Washoku, and especially Japanese festival foods,  is that it’s all often turned into a -pa!. Throughout my experience with Washoku, the -pa is definitely the most fun activity you can ever do! Takopa is short for takoyaki party. Similarly, Gyozapa is a gyoza party. If you’re not excited by […]

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