Fusion Japanese

Chilli and Red Peppers

WPM

In Japan, minced chilli and garlic is a popular sauce. Here, we’ve scooped out some of this chilli and garlic paste and placed a MARUKO Gyoza on top.

Finely slice dried chilli to garnish, it ends up looking a bit like saffron, don’t you think? Enjoy this as a larger serving size with friends for a fast meal.

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