Sushi-Omakase Archives | Washoku Lovers

Book at the Best Sushi-Omakase Restaurant

Sushi Sushi-Omakase

KUON

Address: shop NE 20 Little Hay St Darling North,

Sydney NSW 2000

Washoku Lovers Booking benefit: coming soon

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Sushi Sushi-Japanese Chef Sushi-Omakase Traditional

Shiki Japanese Restaurant

Lunch: Monday to Friday from 12:00 noon to 14:00 (last order)

Dinner:　7 nights from 18:00 to 21:00 (last order)

Address: Clocktower Square. Cnr Argyle & Harrington St
The Rocks 2000 NSW Australia

Washoku Lovers Booking Benefit: Delicate Wagyu Hanburg promotion 40% off when you mention.
Shiki Japanese restaurant, the most traditional Japanese restaurant in Sydney, is excited to release the Teriyaki Wagyu Hamburg.
Special Wagyu Hamburg with seasonal Vegetables.
$38 → $22.8

Private room charge

Small Room $30.00 Large Room $50.00

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Sushi Sushi-Japanese Chef Sushi-Omakase

Osaka Bar

Dinner: Monday – Saturday 18:00 pm – 22:00 pm

Sunday and public holiday are closed

Address : 50 Llankelly Place Potts Point 2011
Phone: 02 9331 1367

Washoku Lovers Booking Benefit;
A complimentary welcome drink

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Sushi Sushi-Japanese Chef Sushi-Omakase

Gold Class Daruma

Lunch

Monday-Friday 12pm-2.30pm

Saturday- Sunday 11.30am-2.30pm (no sushi/sashimi available)

Dinner

Monday-Thursday 6pm-9pm

Friday-Saturday 6pm-10pm

Sunday 5pm-9pm (no sushi/sashimi available)

Address: The Grace Hotel Level 1, 77 York Street Sydney NSW 2000

Washoku Lovers exclusive booking benefit: No booking benefit available

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Explore Washoku

Sushi

Japan's most famous food.
Sushi has a variety of forms, both raw and cooked, and with options for fussy eaters and vegetarians.

Izakaya

Bringing the Japanese bar experience to you.
Best enjoyed with a cold drink and a large number of small sized dishes to share.

Modern Japanese

Bringing the best of traditional Japanese into the modern kitchen.

Ramen

Japan's belly warming soul food.
Slurp-worthy noodles in a bowl of steaming soup. Check our All About Ramen blog series to learn more about this delightful dish.

Traditional

Elegant and sophistocated dining.
Traditional food in Japan takes many forms, from Kyoto's refined Kaiseki style to the colourful world of seafood.

Yakiniku

Barbeque your own meat right at the table, Japanese style.
Lightly seasoned and thinly sliced meat that melts in your mouth isn't so hard to make, so give it a go.

Yakitori

Lively street food brought inside for you to stay all night.
Most often found in Japan's alleyways with suit wearing salarymen, enjoy the skewers without the cramped spaces.