“Omakase” is a super hot word among Japanese cuisine nowadays. We are all enjoying the concept of OMAKASE where customers trust what the chef serves up for you, so why not expand it into SAKE and have SAKE OMAKASE! Thrilling to hear from Mr Kanamaru who has been working at Masuya Japanese Restaurant for a […]

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Photo Credit. Sake, traditional Japanese alcohol, is getting popular in Australia and you can see various brands of sake in Japanese restaurants. You might already have experienced drinking sake, but do you know what sake is? Even if you have no idea about sake, don’t worry. This blog will help you understand the basics of […]

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