Ki-Yan’s Kyoto Part 6 – eX cafe Arashiyama

By WashokuLovers, Posted on 21/02/2017


#washoku, washoku lovers, ki-yan, ki-yan’s kyoto food & art, sydney food blog, japan, japanese restaurant, sweets, wagashi, ex cafe, arashiyama, japanese art, japanese culture, japanese cuisine, kyoto, kyoto restaurant

Today’s post is the part 6 of the series Ki-Yan’s Kyoto – Washoku restaurants, café & shops introducing “wagashi” Japanese sweets of the popular eX cafe Arashiyama located in Arashiyama district in Kyoto. I hope you remember (it has been a while since the previous post) in this series I am sharing with you some […]

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Uncle Tetsu opens the Angel Garden

By WashokuLovers, Posted on 10/01/2017


The latest addition to Uncle Tetsu’s Sydney takeover comes in the form of the Angel Garden. Found downstairs from the main store, the Angel Garden gives one hell of a Japanese style cafe experience, complete with maids and JPOP dance performances. The first Uncle Tetsu’s store opened in 2016  and was met with huge fanfare. Lines […]

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Shinjuku Gyoen Rakuutei Tea House

By WashokuLovers, Posted on 03/01/2017


Hidden on the not as famous side of JR Shinjuku Station is Shinjuku Gyoen (Shinjuku gardens). It’s a stunningly beautiful space, divided into Japanese, French, and British traditional gardens, as well as a large greenhouse of tropical plants, and plenty of walkways popular with runners. I visit Shinjuku Gyoen every time I go to Japan, […]

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5 Reasonable Matcha Sweets in Japan

By WashokuLovers, Posted on 01/08/2016


matcha

Photo Credit. Spring is the peak season for matcha. Almost all tea produced in Japan is green tea. Japanese green tea is picked from the end of April to May. This is generally the best time to pick the tea, and it is the first tea of the year, called “shincha” (新茶). There are three […]

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