Our First TVC!
WASHOKU LOVERS
Our first ever TVC is on its way to hit the big screen!
Authentic Chefs / Real Japanese Food
Our First TVC!
WASHOKU LOVERS
Our first ever TVC is on its way to hit the big screen!
Authentic Chefs / Real Japanese Food
Washoku Lovers
WASHOKU = JAPANESE FOOD CULTURE
We are a community where you can experience, share and learn about Washoku by visiting our partnered restaurants, writing reviews, and...
JAPANESE CURRY
Washoku Lovers x Japanese Film Festival
Not Indian, not Thai either. This is Japanese curry.
#japanesecurry Competition is ON!
Washoku Lovers Kitchen
Learn about Washoku
by joining our cooking show where fantastic chefs share their knowlege!
Check back often for new events and information,
Chef's gellery
Interviews
Japanese chefs are often referred to as food artists. Their passion towards Washoku,
and their attention to detail are absolutely superb!
Our Partnered Restaurants
We are partnered with a wide range of restaurants, from IZAKAYA style to fast food,
why don’t you try everything :)
WHAT DO YOU FEEL LIKE?
Premium Dining
For special occasions $61 ~
Casual Dining
Places you keep coming back to $21 ~ $60
Cheap Eats
Easy come, easy go! Under $20
WHERE TO EAT?
Sydney
Melbourne
Search for restaurant, cuisine or a dish
Chef’s Gallery
Japanese chefs are often referred to as food artists. Their passion towards Washoku,and their attention to detail are absolutely superb!
See what inspires them in these interviews.
Washoku Lovers Kitchen
Learn about Washoku by joining our cooking show where fantastic chefs share their knowlege! Check back often for new events and information,
there’s always something on!
Washoku Blog
Latest Updates
KAISEKI – Chef Kazu’s seasonal creation – is coming to Sydney!
By yuri
Make your reservations The ubiquity of OMAKASE continues to delight so many people, while at the same time it may have overstated its welcome with purists, especially if the concept has been adapted to better suit the restaurant. The phrase “leave it to the chef” (or “OMAKASE”) gives chefs the freedom to serve whatever they […]
Wakayama prefecture’s finest sake bar just opened in Neutral Bay
By yuri
Tucked away down a quiet street, like a secret hide away, Sake Bar En newly opened on the 25th of November in Neutral Bay, Sydney. This bar is a small venue that only seats about 20 people but serves many kinds of Japanese whiskies, especially, Wakayama Prefecture’s finest sake and umeshu (plum wine), as well […]
New Hidden Sake Bar in Neutral Bay!
By yuri
Nowadays, you can enjoy sake at pretty much any Japanese restaurant, so you probably think sake isn’t that hard to get, right? Sake, just like wine, has myriad characteristics depending on which prefecture it is made in and how it is produced. In this sense, Sake Bar En is the first sake bar in Sydney, […]
